That's not a salutation, but an opener to a serious discussion on classification. It's simple, really. Apples are not morning fruits. I discovered this while trying to eat an apple with breakfast recently. Something just didn't feel right. Maybe, as Pkilla pointed out, it's the texture. Or maybe she's just bitter at apples because they try to poison her. We'll probably never know. What is considered a breakfast, or "morning," fruit, you might ask, adding the phrase "your excellency," most likely? I'm not entirely sure, but berries are in. So is most citrus, so long as it's not used to make a gin and tonic or ward off scurvy. Bananas, definitely. Most tropical fruits, especially mangoes, papaya, persimmons, kiwis. Figs, yes. Melons, yes. Grapes, ehhh. That's borderline. Raisins, like most dried fruit, fall into the morning category. Plums are more of an afternoon snack, but peaches and nectarines and apricots can be eaten with your Lucky Charms.
It's really just apples that have no place showing up to breakfast, or even brunch, despite all their sly talk of waking you up in the morning better than coffee. One a day might keep the doctor away, but make sure it's after breakfast or you'll hate yourself, is how the saying really went.
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2 comments:
Look at you, stirring the pot and making waves of tradition!!
I'm with you on almost everything. Apples, with their schizophrenic mush-crunch, are best served with cheese and wine. And therefore should only be served after noon. I mean, after like 4 or 5, probably, but definitely after noon.
Raisins, too, are clearly breakfastacular. But I'm not so sure about dried other fruits. Does anyone really eat dried apricots in the morning? Dried pineapples? Not I.
PS - What the hell is a persimmon?
persimmons are a fruit of the gods. i think i tried to explain them to you as half tomato, half orange, half apple (minus it's poison) and half apricot. so, 200% delicious.
i eat dried apricots in the morning. any problems with that?
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